The next book I get to review for Blogging For Books is Bread & Butter By Erin McKenna. I am SO excited to try out some of these recipes. Erin is the fabulous founder of BabyCakes NYC and Erin McKenna's Bakery NYC. All the recipes are gluten free. Baking gluten free bread products is a realm I have only dipped my toe into. I love to bake and my trusty sourdough start gets a lot of action. I'm hoping this book expands my knowledge of gluten-free flours and techniques. I got an email today saying that my book was shipped, so I should receive it in the next week or so. Keep and eye out for a full review then.
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